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U-MART FOODS & BAKESHOP
Beef
Featured
Caldereta
Beef sirloin sauteed in tomato, red peppers, cheese, pickle relish, and sauce. Served with red and green peppers with potato
Market Price
Featured
Kare Kare
Beef sirloin and tripe sauteed in peanut gravy sauce with Asian vegetables. Comes with shrimp paste sauce.
Market Price
Beef Steak
Slices of sirloin, marinated in lemon and pepper then sauteed in onion, soy sauce, and garlic.
Market Price
Bopis
Minced pork lungs and heart mixed with vinegar, onions, garlic, and carrots
Market Price
Beef Sinigang
Tamarind-flavored soup made with beef ribs, kangkong, radish and gabi.
Market Price
Kilawing Baka
Stew consisting of pork meat, pork liver, minced pork lungs, and spices cooked low and slow in vinegar until tender
Market Price
Pork
Pork Adobo
Boneless pork marinated in soy sauce and vinegar, then simmered in bay leaves and garlic.
Market Price
Binagoongan
Pork meat sauteed wtih garlic, onion, tomatoes and mainly with shrimp paste
Market Price
Dinuguan
Pork sauteed and simmered in dark pork blood gravy with vinegar, oregano and banana pepper.
Market Price
Fried Porkchop (/lb)
Sliced pork fried to perfection
Market Price
Igado
Stew made of strips of liver and pork tenderloin braised in a tangy and savory soy sauce-vinegar
Market Price
Inihaw na Baboy
Grilled pork belly
Market Price
Featured
Lechon Kawali (/lb)
Deep fried crispy skin pork ham hocks. Marinated in bay leaves, garlic and peppercorn, pressure cooked before frying. Comes with soy vinegar sauce.
Market Price
Lechon Liempo (/lb)
Flame roasted pork bellies with crispy skin marinated in house special sauce. Comes with savory roasted liver gravy sauce.
Market Price
Eggroll (/lb)
Deep fried traditional Filipino mini pork egg rolls. Ground pork, carrots, celery, garlic and eggs rolled with Chinese egg and flour wrapper. Comes with sweet and sour sauce.
Market Price
Menudo
Stew of pork meat and liver cubes with potatoes, carrots, green peas, bell peppers & raisins in a tomato based sauce.
Market Price
Featured
Lechon Paksiw
lechon with vinegar, sugar, oregano, bay leaf, and black pepper
Market Price
Patatim
Braised pork slow-cooked until very tender in soy sauce, black peppercorns, garlic, bay leaves, and star anise sweetened with muscovado sugar
Market Price
Picadillo
Stew made of ground beef and tomatoes, mixed with raisins for sweetness and olives
Market Price
Featured
Pork Barbecue (/pc)
Boneless pork on skewers, marinated in lemon, soy sauce, and special garlic sauce then grilled.
Market Price
Pork Sinigang
Soup made with cubes of pork, vegetables and tamarind flavored broth.
Market Price
Sisig
Chopped crispy skin roasted pork (lechon) tossed with onion, mayonnaise, salt, pepper, dried hot peppers, lemon juice and green onions.
Market Price
Tokwa't Baboy
Marinated and cooked Pork Belly, Tofu & Sweet Onions in soy sauce and vinegar
Market Price
Chicken
Sinampalokan
sour soup base similar to sinigang that has veggies, tamarind leaves, and chicken.
Market Price
Chicken Adobo
Chicken thigh meat simmered in vinegar, garlic and bay leaves sauce.
Market Price
Featured
Chicken Barbecue (/pc)
Boneless chicken thigh on skewers marinated in a special lemon sauce then grilled.
Market Price
Chicken Curry
Chicken with potatoes & bell peppers cooked in coconut milk and curry
Market Price
Chicken Pastel
A hearty stew made of diced chicken meat, sausages, mushrooms, peas, and carrots in a rich, creamy sauce.
Market Price
Tinola
Hearty chicken soup cooked with slices of chayote, spinach, and ginger based broth.
Market Price
Chicken Afritada
Chicken stew cooked with sautéed potatoes, carrots and bell peppers
Market Price
Featured
Chicken Skin (/lb)
Fried seasoned Chicken Skins
Market Price
Chicken Teriyaki
grilled chicken with teriyaki sauce
Market Price
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